Pricing
Individual Cuts of Grass Fed Beef
Grass Fed Beef Cut | Price per Pound |
Ground Beef | $10.00 |
Chuck Roast | $11.00 |
Round Roast | $12.00 |
Rump Roast | $11.00 |
Stew Meat (seasonal) | $10.50 |
Sirloin Steak | $17.00 |
Strip Steak | $19.00 |
Rib Eye | $30.00 |
Filet | $38.00 |
Bones | $9.00 |
Organ Meats available upon request at $11/lb. |
All cuts subject to availability
Prices subject to change without notice
Prices subject to change without notice
Bulk Packages of Grass Fed Beef
Please Note:
Our half and quarter cuts are now available!
Quarter/Side Beef | $9.49 / lb. |
Includes FREE delivery in Allen area | |
Hanging weight determined at processing (usually about 125-150 lbs) |
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Deposit required: $400 for Quarter / $600 for Side | |
What’s included?
Fillets (1.5″ thick, 2/pkg)
Strips (1″ thick, 2/pkg) Ribeyes (1″ thick, 2/pkg) Sirloins (1″ thick, 1/pkg) Flank Steaks Skirt Steaks
Chuck Roasts (2-3 lbs each) Round Roasts (2/3 lbs each) 5# Stew Meat in 1# packages Ground beef in 1# packages *Special Requests ARE available! |
Beef orders can be placed online or by phone and picked up at our food truck or delivered. Contact us with your questions.